Almageddon is here.
You’ve had almonds before. You might have even had flavoured almonds. But you’ve never tasted anything like this.
So prepare yourself for a flavour knockout.
There's a new kid on the block.
With the same famous crunch as our older versions (pun intended) and a hint of chilli bite – but the spiciness is dialled down to minor proportions (pun also intended), The Junior is perfect for introducing young taste buds to new flavours and textures.
So now the whole family can enjoy Mrs C’s. No kidding.
Holy shallot!
That’s what you’ll say – or something similar – when you first taste The OG, Mrs C's secret recipe crispy chilli oil.
Because the first thing you’ll notice is that our chilli oil is hot. Like, properly hot.
They say there’s a fine line between pleasure and pain – well, our chilli oil walks
that line to perfection. It might hurt a little, but in the best possible way.
So suffice to say that it’s not for the faint-hearted.
But it’s also seriously tasty, thanks to our combination of ingredients that
has been perfected over generations. Garlic, shallots and onions burst forth
from a balanced chilli base to create a flavour that is simply unlike anything else
you’ve tasted.
This distinctive flavour is complemented by a deliciously crunchy texture and a rich,
natural red colour.
But that’s not all.
Unlike some similar products, our crispy chilli oil has no added MSG – and it’s vegan-friendly.
Once you’ve tried it, you’ll want to add it to pretty much everything. While it was
originally created for Asian dishes, it’s also the ideal companion for steak, pasta, jaffles
or breakfast cereal (OK, maybe not the last one).
Because without Mrs C’s, everything just tastes a bit … meh.
We guarantee you won’t be disappointed.
