To become a master of anything, you must first be a student. And chilli oil is no different.
We know that our OG chilli oil is very, very spicy (or in other words, it’s as hot as f***).
It can take time to acclimatise to such heat, which is why we created The Apprentice. It has all the sublime crunch and flavour of the OG, but with a bit less burn factor. So you can eat it by the tablespoon-ful.
